Mohloli oa fektheri Factory Direct Organic Chemicals Food Grade /99% Resveratrol CAS: 501-36-0

Resveratrol

Tlhaloso e Khutšoanyane:

Cosmate^®RESV,Resveratrol e sebetsa e le antioxidant, anti-inflammatory, anti-botsofali, anti-sebum le antimicrobial agent. Ke polyphenol e ntšitsoeng ho Japanese knotweed. E bonts'a ts'ebetso e ts'oanang ea antioxidant joalo ka α-tocopherol. Hape ke antimicrobial e sebetsang hantle khahlanong le makhopho a bakang propionibacterium acnes.

Lebitso la Khoebo:Cosmate®RESV

Lebitso la Sehlahiswa:Resveratrol

INCI Lebitso:Resveratrol

Foromo ea molek'hule:C14H12O3

Nomoro ea CAS:501-36-0

Melaetsa ea Inthaneteng Email WhatsApp

Lintlha tsa Sehlahisoa

Ke Hobane'ng ha Seliba sa Zhonghe

Li-tag tsa Sehlahisoa

Re na le sehlopha sa litsebi, se sebetsang hantle ho fana ka litšebeletso tsa boleng ho bareki ba rona. Re lula re latela melao-motheo e shebaneng le bareki, e shebaneng le lintlha tse mabapi le mohloli oa fektheri Factory Direct Organic Chemicals Food Grade /99% Resveratrol CAS: 501-36-0, Rea u amohela leetong la hau le lipotso leha e le life tseo u li botsang, ka 'nete re tšepa hore re ka ba le monyetla oa ho sebelisana le uena 'me re ka haha kamano ea lerato le khoebo e nyane haholo.
Re na le sehlopha sa litsebi, se sebetsang hantle ho fana ka litšebeletso tsa boleng ho bareki ba rona. Re lula re latela molao-motheo oa ho shebana le bareki, o tsepamisitseng lintlha haholo bakeng saChina resveratrol le 501-36-0, Joalokaha molao-motheo oa ts'ebetso ke "ho ba le maikutlo a marakeng , tumelo e ntle e le molao-motheo, win-win e le sepheo", ho ts'oara "moreki pele, tiisetso ea boleng, tšebeletso pele" e le morero oa rona, o ikemiselitseng ho fana ka boleng ba pele, ho theha tšebeletso ea bokhabane , re hapile thoriso le tšepo indastering ea likarolo tsa likoloi. Nakong e tlang, Re tla fana ka sehlahisoa sa boleng le tšebeletso e babatsehang ho khutlisetsa bareki ba rona, amohela litlhahiso leha e le life le maikutlo a tsoang lefats'eng lohle.
Cosmate^®RESV,Resveratrol ke phytoalexin e hlahang ka tlhaho e hlahisoang ke limela tse ling tse phahameng ho arabela kotsi kapa tšoaetso ea fungal. Phytoalexins ke lintho tsa lik'hemik'hale tse hlahisoang ke limela e le tšireletso khahlanong le tšoaetso ke likokoana-hloko tsa pathogenic, tse kang li-fungus. Alexin e tsoa ho Segerike, e bolelang ho leleka kapa ho sireletsa. Resveratrol e kanna ea ba le ts'ebetso e kang alexin bakeng sa batho. Liphuputso tsa Epidemiological, in vitro le liphoofolo li fana ka maikutlo a hore tšebeliso e phahameng ea resveretrol e amahanngoa le ho fokotseha ha lefu la pelo, le kotsi e fokotsehileng ea kankere.

Litekanyetso tsa Tekheniki:

Ponahalo	phofo ea crysalline e tšoeu ho isa ho e tšoeu
Tlhahlobo	98% mets.
Boholo ba Karolo	100% Ka 80 mesh
Tahlehelo ka ho Omisa	2% boholo.
Masalla a ho Ignition	0.5% boholo.
Litšepe tse boima	10 ppm boholo.
Ketapele(joalo ka Pb)	2 ppm boholo.
Arsenic(As)	1 ppm boholo.
Mercury(Hg)	0.1 ppm boholo.
Cadmium(Cd)	1 ppm boholo.
Masala a Li-solvents	1,500 ppm boholo.
Kakaretso ea Plate Count	1,000 cfu/g boholo.
Yeast & Mold	100 cfu/g boholo.
E.Coli	E mpe
Salmonella	E mpe
Staphylococcus	E mpe